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The U.S. Farm Bill not only sets most U.S. agriculture policies, but also authorizes both federal nutrition assistance programs and humanitarian relief for hunger emergencies overseas.
This wide scope makes the Farm Bill vital not only to farmers, but to other residents of rural areas, people anywhere in the United States who do not have enough money for food, and countries where many people struggle with hunger and malnutrition.
The Farm Bill can help put the United States on track to end food insecurity and hunger in our country and save millions of lives overseas. To do so, it must be designed with strong and resilient food systems and good nutrition as its top priorities.
Climate Change Worsens Hunger in Latino/a Communities
Climate change threatens the traditions and lifestyles of Indigenous people.
While climate change impacts everyone, regardless of race, policies and practices around climate have historically discriminated against and excluded people of color.
“As you therefore have received Christ Jesus the Lord, continue to live your lives in him, rooted and built up in him and established in faith.” These words from Colossians 2:6 remind us of the faith that is active in love for our neighbors.
The Bible on...
The Supplemental Nutrition Assistance Program (SNAP) is designed to respond to changes in need, making it well suited to respond to crises such as the COVID-19 pandemic.
Bread for the World and its partners are asking Congress to provide $200 million for global nutrition.
In 2017, 11.8 percent of households in the U.S.—40 million people—were food-insecure, meaning that they were unsure at some point during the year about how they would provide for their next meal.