As part of the $1.9 trillion American Rescue Plan, President Biden proposes a one-year expansion of the Child Tax Credit (CTC) that would make it available to all low-income families with children. Expanding the CTC would do more to reduce hunger and poverty among our nation’s children than any single policy has in decades.
Presently, an estimated 27 million children under age 17 live in families who do not earn enough to qualify for the full CTC for children because they do not have sufficient taxable income. The CTC needs to be available to all children in need, including children in immigrant families with ITIN numbers, children living in U.S. territories, children in large families, and children involved with the child welfare or other intervening system. These are families in which food insecurity and hunger are most prevalent.
A CTC expansion would not only contribute to better life prospects for the most vulnerable children in the country but would also offer a good return on investment. In a way, the United States cannot afford not to reduce poverty among children, because every year, it costs the economy between $800 billion and $1.1 trillion. The costs come in lower productivity, higher healthcare costs, and the need to spend more on public safety, services for homeless people, incarceration, and care for survivors of child abuse.
“As you therefore have received Christ Jesus the Lord, continue to live your lives in him, rooted and built up in him and established in faith.” These words from Colossians 2:6 remind us of the faith that is active in love for our neighbors.
The Bible on...
Dear Members of Congress,
As the president and Congress are preparing their plans for this year, almost 100 church leaders—from all the families of U.S. Christianity—are...
The Supplemental Nutrition Assistance Program (SNAP) is designed to respond to changes in need, making it well suited to respond to crises such as the COVID-19 pandemic.
Bread for the World and its partners are asking Congress to provide $200 million for global nutrition in the fiscal year 2020 budget.
In 2017, 11.8 percent of households in the U.S.—40 million people—were food-insecure, meaning that they were unsure at some point during the year about how they would provide for their next meal.