Advancing Nutrition through Food Aid Reform
The United States has long been a global leader in responding to humanitarian emergencies. It is the world’s largest provider of food aid, primarily through the Food for Peace program. In 2016 alone, Food for Peace reached 64 million people in 56 countries with life-saving food assistance.
In its first 60 years, Food for Peace reached more than 3 billion people living with hunger. In addition to responding to hunger crises, Food for Peace seeks to prevent them. The program works with vulnerable populations, helping communities identify and address the major underlying causes of hunger and malnutrition so that families can, in the future, feed and nourish themselves.
The most important nutrition window in human life is the “1,000 days” between pregnancy and age 2. Nutritional deficiencies during this time have significant lifelong impacts on individuals, communities, and entire countries. Even short bouts of malnutrition can have irreversible effects.
Many of the people trapped in hunger crises are pregnant women, babies, and toddlers in the 1,000-day period. Thus, food assistance that includes nutritious food for pregnant women and young children is both a life-and-death matter for individuals and an economic imperative for countries.
Even short bouts of malnutrition can have irreversible effects
Tools
from our Resource Library
For Education
Fact Sheet: Hunger and Poverty in the Indigenous Community
Indigenous communities have some of the highest hunger rates in the United States. As a group, one in four Native Americans and Alaskan Natives are food insecure, defined as not having regular, reliable access to the foods needed for good health.
Fact Sheet: Hunger and Poverty in the African American Community
While hunger declined from 2017 for the general U.S. population, African Americans experienced a one percent increase, an increase of 153,000 African American households. This fact sheet explores the issue in depth.
Briefing Paper: A Multi-Sectoral Approach to Nutrition. Assessing USAID's Progress.
Better nutrition is a necessary component of a country’s capacity to achieve development goals such as economic growth and improved public health.
For Faith
Unity Declaration on Racism and Poverty
A diverse body of Christian leaders calls on the churches and Congress to focus on the integral connection.
Dear Members of Congress,
As the president and Congress are preparing their plans for this year, almost 100 church leaders—from all the families of U.S. Christianity—are...
In Times Like These … A Pan-African Christian Devotional for Public Policy Engagement
This devotional guide invites deepened relationship with and among Pan-African people and elected leaders in the mission to end hunger and poverty.
Sermon by David Beckmann at Duke University Chapel
Remarks delivered October 1, 2017 at Duke University Chapel in Chapel Hill in North Carolina.
Thank you for inviting me to preach here at Duke University Chapel. And I especially want to thank the Bread for the World members who have come this morning.
Bruce Puckett urged...
For Advocacy
Grassroots Advocacy Toolkit
A set of how-to sheets for carrying out advocacy and fact sheets on the current issues Bread for the World is working on.
For new and current Bread grassroots hunger activists.
Ideal as a starter toolkit for new Bread activists or as a set of updates for current activists.
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Fact Sheet: Hunger by the Numbers
In 2017, 11.8 percent of households in the U.S.—40 million people—were food-insecure, meaning that they were unsure at some point during the year about how they would provide for their next meal.
U.S. Hunger and Poverty State Fact Sheets
These fact sheets provide a snapshot of hunger and poverty in the United States and in each state plus Washington, D.C.